Vegan Bibingka
Ingredients
- 1 cup rice flour
- 1 cup organic sugar
- 3 tbsp flaxseed meal
- 1/8 tsp salt
- 2 1/2 tsp baking powder
- 1 can coconut milk
Instructions
- Mix all ingredients in a mixing bowl. Once combined pour mixture into greased mini muffin pan, filling 3/4 of the way. I used coconut oil to grease my pan.
- Bake at 350 degree fahrenheit for 15 - 20 minutes or until golden on the edges. Cool before serving.
Notes
Recipe by: Astig Vegan